The Recipe
Cran-Bourbon Cocktail
COOK TIME : a few secondsPREP TIME : a few seconds
By Cooking LightFrom Myrecipes
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Ingredients
DESCRIPTION
Homemade or store-bought, whole-berry cranberry sauce usually yields leftovers. Swirl into oatmeal or yogurt, combine with horseradish for 'wiches, spoon over pancakes, or try a PB&C sandwich. But definitely make this holiday drink.
INGREDIENTS
- 2 tablespoons cranberry sauce
- 2 tablespoons bourbon
- 1 tablespoon Cointreau
- 1 tablespoon lemon juice
DIRECTIONS
NUTRITION
| Calories | 154 | 8% | |
| Cholesterol | 0 | 0% | |
| Carbohydrates | 0 | 0% | |
| Fat | 0 | 0% | |
| Protein | 0 | 0% |
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