Baked Mushrooms With Brazil Nut Stuffing

By Food.com (266,971 recipes)

Description

These are a deviation of the standard garlic/cheese filled mushrooms and are mouthwateringly good. Can be served as a first course or as a side dish.

Ingredients

  • 1 cup brazil nut, finely ground
  • 1 cup soft breadcrumbs
  • 1 onion, chopped
  • 1 tablespoon ketchup
  • 1 tablespoon lemon juice
  • 1/2 cup cream
  • 1/4 cup butter
  • 6 mushrooms, large brown
  • salt and pepper, to taste

See a problem? Let us know

  • Prep Time
  • Cook Time
  • Yield
  • 1 (100 g)

Instructions

Read the preparation instructions at Food.com


Discussion


Related Recipes

Brazil Nut Shortbread
Brazil Nut Shortbread
Turkey with Fruit and Nut Stuffing
Turkey with Fruit and Nut Stuffing
Portobello Mushrooms with Mediterranean Stuffing
Portobello Mushrooms with Mediterrane...
Wild Rice Stuffing with Wild Mushrooms
Wild Rice Stuffing with Wild Mushrooms

More From This Publisher

Roasted Harvest Vegetables in a Baked Pumpkin
Roasted Harvest Vegetables in a Baked...
Sufganiot (Hanukkah Jelly Doughnuts)
Sufganiot (Hanukkah Jelly Doughnuts)
Meat Cholent
Meat Cholent
Charoset, Ashkenazi
Charoset, Ashkenazi