The Recipe

Simple Sliced Tomato-And-Cheese Side Dish

Name: Simple Sliced Tomato-And-Cheese Side Dish
Prep time: 8 min
Cook time: 20 min
Total time: 28 min
Yield: 1 (285 g)
Ingredients: 4 -6 large Tomatoes, ripe; 1 teaspoon dried basil (keeps its flavour slightly better than fresh); 1/2 teaspoon flaked sea salt (to taste); 4 -6 tablespoons tomato ketchup (made with real tomatoes); 4 ounces brie cheese (any flavoursome cheese which melts well) or 4 ounces camembert cheese (any flavoursome cheese which melts well); 1/2 teaspoon black pepper, coarse (or more); 1 red onion, thinly sliced; 4 -6 tablespoons virgin olive oil (or more, if wanted); 3 -4 slices bread, pref. white, crusts cut off

COOK TIME : 20 minutesPREP TIME : 8 minutes

From Food.com

Simple Sliced Tomato-And-Cheese Side Dish

likes0

pins21

tweets0

9

Ingredients

DESCRIPTION

This is so simple, it's hardly a recipe at all! This is nice as one of the sides with roast chicken. As time is sometimes too limited to stuff a tomato, try this quick dish. ANY cheese which melts well and does not go gluey will be fine. Calculate on 1 large tomato (fist-size or larger) per portion. This recipe is for 3 people.

INGREDIENTS

4 -6 large Tomatoes, ripe
1 teaspoon dried basil (keeps its flavour slightly better than fresh)
1/2 teaspoon flaked sea salt (to taste)
4 -6 tablespoons tomato ketchup (made with real tomatoes)
4 ounces brie cheese (any flavoursome cheese which melts well) or 4 ounces camembert cheese (any flavoursome cheese which melts well)
1/2 teaspoon black pepper, coarse (or more)
1 red onion, thinly sliced
4 -6 tablespoons virgin olive oil (or more, if wanted)
3 -4 slices bread, pref. white, crusts cut off

DIRECTIONS

Read Directions

NUTRITION