The Recipe
Anzac Biscuits
COOK TIME : 15 minutesPREP TIME : 10 minutes
From Food.com
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Ingredients
DESCRIPTION
ANZAC stands for Australia New Zealand Army Corps. These biscuits were created during World War 1 and the were sent to the troops called ANZACS. They are one of the most popular Australian biscuits.
INGREDIENTS
- 125 g butter
- 4 tablespoons golden syrup or 4 tablespoons maple syrup
- 1 cup rolled oats
- 1/2 cup plain flour
- 1/2 cup whole wheat flour
- 1/2 cup brown sugar
- 3/4 cup shredded coconut
- 1/2 teaspoon baking soda
- 1 tablespoon boiling water
DIRECTIONS
NUTRITION
Calories | 132 | 7% | |
Cholesterol | 13 | 4% | |
Carbohydrates | 18 | 6% | |
Fat | 7 | 8% | |
Protein | 2 | 3% |
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