The Recipe
Fillet steak with morel mushroom and wine sauce
COOK TIME : 30 minutesPREP TIME : 30 minutes
From BBC - Food
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Ingredients
DESCRIPTION
No description provided.
INGREDIENTS
- 2 x 225g/8oz beef fillet steaks
- salt and freshly ground black pepper
- 3 tbsp olive oil
- 115g/4oz morel
- 2 shallots
- 1 clove garlic
- 200ml/7fl oz red wine
- 2 tsp finely chopped fresh thyme
DIRECTIONS
NUTRITION
| Calories | 0 | 0% | |
| Cholesterol | 0 | 0% | |
| Carbohydrates | 0 | 0% | |
| Fat | 0 | 0% | |
| Protein | 0 | 0% |
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