The Recipe
Roll Kuchen (From the Mennonite Treasury of Recipes)
COOK TIME : 3 minutesPREP TIME : 15 minutes
From Food.com
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Ingredients
DESCRIPTION
Oh, the memories of this recipe! This is a favourite Mennonite Tradition for a summer meal. This is my mom's favourite recipe for Roll Kuchen. I remember fondly the time my parent's spent making this and how they doubled and tripled the recipe for family gatherings. To non-Mennonites the idea of having these with watermelon strikes them as very strange--Watermelon and doughnuts??!!?? But for me and my family it is a food that we enjoy and look forward to having! Cook time is per batch of 4-6 roll kuchen.
INGREDIENTS
- 2 eggs
- 3/4 cup milk
- 6 tablespoons butter, melted
- 3 cups flour
- 2 teaspoons salt
- 1 teaspoon baking powder
DIRECTIONS
NUTRITION
Calories | 2,242 | 112% | |
Cholesterol | 632 | 211% | |
Carbohydrates | 297 | 108% | |
Fat | 89 | 115% | |
Protein | 58 | 116% |
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