The Recipe
Marinated Mushrooms
COOK TIME : a few secondsPREP TIME : a few seconds
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Ingredients
DESCRIPTION
Excellent all liked at Thanksgiving except J Rated 10 Yield 2 Cups Can use variety of mushrooms but I used button ones. Can fridge up to 1 mth if cover with oil and discard most of the aromatics. Do not use dried aromatics Jas suggested adding pearl onions
INGREDIENTS
- 1 1/2 cup(s) white wine
- 1/2 cup(s) white wine vinegar
- 3 bulb(s) med. sized garlic
- 2 strip(s) lemon zest (use peeler)
- 1 sprig(s) rosemary
- 2 teaspoon(s) kosher salt
- 1/8 teaspoon(s) red pepper flakes
- 1/4 teaspoon(s) ground black pepper
- 3/4 cup(s) olive oil
- 1 pound(s) fresh mushrooms
DIRECTIONS
NUTRITION
| Calories | 0 | 0% | |
| Cholesterol | 0 | 0% | |
| Carbohydrates | 0 | 0% | |
| Fat | 0 | 0% | |
| Protein | 0 | 0% |
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