The Recipe
Low-Fat Twice Baked Potatoes
COOK TIME : 35 minutesPREP TIME : 20 minutes
From Food.com
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Ingredients
DESCRIPTION
A reduced fat and quicker version of a yummy comfort food.
INGREDIENTS
- 4 medium baking potatoes
- 1/4 cup 1% low-fat milk
- 1/4 cup nonfat sour cream
- 1/4 cup light butter
- 1/2 cup reduced-fat cheddar cheese
- 2 -3 tablespoons bacon bits (I use hormel)
- salt
- pepper
DIRECTIONS
NUTRITION
| Calories | 106 | 5% | |
| Cholesterol | 9 | 3% | |
| Carbohydrates | 15 | 6% | |
| Fat | 4 | 5% | |
| Protein | 2 | 4% |
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