The Recipe
Deep-fried chicken wings al ajillo with braised peas and serrano ham with eggs
COOK TIME : 30 minutesPREP TIME : 30 minutes
From BBC - Food
likes919
pins41
tweets0
16
Ingredients
DESCRIPTION
No description provided.
INGREDIENTS
- 16 large, meaty, free-range chicken wings
- olive or sunflower oil
- 4 garlic
- sea salt
- 4 tbsp extra virgin olive oil
- 1 tsp crushed dried chillies
- 1 tsp sweet paprika
- 3 tsp sherry vinegar
- 6 tbsp olive oil
- 200g/7oz shallots
- 8 garlic
- 900g/2lb shelled peas
- 200ml/7fl oz chicken stock
- 150g/5oz thinly sliced Serrano ham
- sea salt and freshly ground black pepper
- 4 free-range eggs
DIRECTIONS
NUTRITION
| Calories | 0 | 0% | |
| Cholesterol | 0 | 0% | |
| Carbohydrates | 0 | 0% | |
| Fat | 0 | 0% | |
| Protein | 0 | 0% |
Other Tasty Recipes
60
1,281
0
995
16,017
0
53
1,821
0
1
1,880
0
More from this Publisher
80
164
0
45
1,080
0
897
643
0
96
592
0