The Recipe

Braised Brisket and Vegetables

COOK TIME : 3 hoursPREP TIME : 35 minutes
From Myrecipes
Braised Brisket and Vegetables
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Ingredients

DESCRIPTION

Easy recipe with rich gravy. One pot.



INGREDIENTS

  • 1 tablespoon(s) Veg oil
  • 3 pound(s) Beef brisket
  • 1 teaspoon(s) Kosher salt
  • 1 teaspoon(s) Pepper
  • 1 pound(s) Carrots
  • 1 pound(s) Small red potatoes
  • 1 piece(s) Onions
  • 1/4 cup(s) Tomato paste
  • 5 cup(s) Low sodium chicken broth
  • 1/4 cup(s) Cider vinegar
  • 2 tablespoon(s) Worcestershire sauce

DIRECTIONS

Read Directions


NUTRITION

Calories00%
Cholesterol00%
Carbohydrates00%
Fat00%
Protein00%

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