The Recipe

Roasted Corn and Black Bean Chili

COOK TIME : 30 minutesPREP TIME : 10 minutes
From Food.com
Roasted Corn and Black Bean Chili
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Ingredients

DESCRIPTION

I aquired this recipe from a co-worker at a pot luck about a year ago. This is a bit different from your average chili and offers just the right amount of spice and great flavors. It can easily be made fully vegetarian by substituting for the chicken broth. Enjoy!



INGREDIENTS

  • 1 (10 ounce) package frozen corn
  • 2 tablespoons olive oil, divided
  • 1 onion, chopped
  • 4 cloves garlic, minced,to taste
  • 2 teaspoons ground cumin
  • 1 tablespoon chili powder (add more if you want spicy)
  • 1 (14 1/2 ounce) can low sodium chicken broth
  • 2 (15 ounce) cans black beans, drained and rinsed
  • 2 (14 1/2 ounce) cans diced tomatoes with green chilies
  • sour cream
  • shredded cheddar cheese

DIRECTIONS

Read Directions


NUTRITION

Calories53026%
Cholesterol00%
Carbohydrates8731%
Fat1316%
Protein2754%

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