The Recipe
Mc Donald's Classic French Fries (Copycat)
COOK TIME : 7 minutesPREP TIME : 2 hours
From Food.com
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Ingredients
DESCRIPTION
My recipe for retro McDonald's french fries is timely and tedious, so if you can tough it, carry on! This is authentic to the original beef tallow fried potatoes until 1990, when tallow was switched out for shortening. Today, a shortening/vegetable oil blend is used.
INGREDIENTS
- 4 medium peeled shoestring-cut russet potatoes
- 8 cups cold water
- 2 tablespoons fine sea salt
- 2 1/4 teaspoons granulated sugar
- 3/4 teaspoon white pepper
- 3/4 teaspoon citric acid or 2 tablespoons white vinegar
- 100% grass-fed beef tallow
- fine flake sea salt
DIRECTIONS
NUTRITION
Calories | 174 | 9% | |
Cholesterol | 0 | 0% | |
Carbohydrates | 40 | 14% | |
Fat | 0 | 0% | |
Protein | 4 | 9% |
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