The Recipe

Amish Macaroni Salad

Name: Amish Macaroni Salad
Prep time: 10 min
Total time: 10 min
Yield: 1 (84 g)
Ingredients: 1 lb macaroni (or small shells); 1/2 cup finely chopped celery; 1/2 cup finely grated carrot; 1/4 cup finely chopped onion (more if desired); 1/4 cup chopped green pepper (optional, see note at end); 6 hard-boiled eggs (reserve 1 to slice for garnish, and chop the remaining 5); paprika, for garnish; 2 cups Miracle Whip; 1/4 cup vinegar; 3/4 cup sugar; 2 tablespoons prepared mustard

COOK TIME : a few secondsPREP TIME : 10 minutes

From Food.com

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Ingredients

DESCRIPTION

I really love Amish Macaroni Salad, and this is my favorite recipe for it. Amish Macaroni Salad is somewhat on the sweet side, so if you don't mind your salads sweet, I think you'll like it too. It's even better the next day, so if you can, let it sit overnight. I got the recipe from a Berk's County website a while back. NOTE: It does make a lot of salad, so if you wanted a smaller amount, it halves easily. Just use the 3 eggs chopped up and just garnish with paprika. Time does not including cooking the macaroni.

INGREDIENTS