The Recipe
Mild Buffalo Wing Sauce
COOK TIME : 5 minutesPREP TIME : a few seconds
From Food.com
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Ingredients
DESCRIPTION
Our favorite commercial wing sauce is "Wing-Time" sauce, but it can be a bit difficult to find in stores. My husband likes the hot version (as opposed to the "very hot" - he says it has more flavor, even though he likes extremely spicy food), and I like the mild version. Unfortunately, the mild version is almost impossible to find, so I needed to create my own recipe. And believe me, this recipe makes a nice, tangy, flavorful mild wing sauce! I use this recipe as the basis for buffalo sauce recipes, and then if my husband wants it spicier he simply can add his own favorite hot sauces over top the cooked food. Delicious!
INGREDIENTS
- 1/3 cup butter
- 1/4 cup frank's hot sauce
- 1/4 cup tomato sauce
- 1/2 teaspoon garlic powder
- 1/2 teaspoon cider vinegar
- 1/4 teaspoon Worcestershire sauce
- 1/2 teaspoon dried ancho chile powder
- salt & freshly ground black pepper, to taste
DIRECTIONS
NUTRITION
Calories | 143 | 7% | |
Cholesterol | 41 | 14% | |
Carbohydrates | 2 | 1% | |
Fat | 15 | 20% | |
Protein | 1 | 1% |
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