The Recipe
Honey Wheat Beer Bread
COOK TIME : an hourPREP TIME : 10 minutes
From Food.com
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Ingredients
DESCRIPTION
From the Paula Deen magazine. This is a hearty slightly sweet beer bread. I have made with the honey wheat beer called for as well as regular beer and flavored beers. The baked bread may be frozen for later use. If you like, the dry ingredients can also be made into a mix and labeled with instructions for later use.
INGREDIENTS
- 1 1/2 cups all-purpose flour
- 1 1/2 cups whole wheat flour
- 4 1/2 teaspoons baking powder
- 1 1/2 teaspoons salt
- 1/3 cup brown sugar, firmly packed
- 1/4 cup honey
- 12 ounces honey wheat beer
- 1 tablespoon honey
- 1 tablespoon butter, melted
DIRECTIONS
NUTRITION
| Calories | 2,153 | 108% | |
| Cholesterol | 31 | 10% | |
| Carbohydrates | 449 | 163% | |
| Fat | 18 | 23% | |
| Protein | 45 | 90% |
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