Beef Noodle Salad Bowls

INGREDIENTS

• 1 whole Sirloin Steak, 3/4 To 1 Pound
• Kosher Salt To Taste
• 3/4 cups Ponzo Or Regular Soy Sauce
• 3 Tablespoons Pure Sesame Oil
• 2 Tablespoons Olive Oil
• 2 Tablespoons Rice Wine Vinegar
• 1 teaspoon Hot Chili Oil (less If You Can't Handle Heat!)
• 2 cloves Garlic, Peeled And Minced Finely
• 2 teaspoons Minced Fresh Ginger
• 2 Tablespoons Packed Brown Sugar
• 1/2 cup Sliced Green Onion
• 8 ounces, weight Thin Noodles (I Used Thin Spaghetti)
• Cilantro Leaves