The Recipe

Guava Cheese Tart

Name: Guava Cheese Tart
Prep time: 40 min
Cook time: 55 min
Total time: 1 h 35 min
Yield: 1 (94 g)
Ingredients: 3/4 cup cream cheese, room temperature; 1 cup grated panela cheese (check your Mexican and Caribbean food stores) or 1 cup dry-curd farmer cheese (check your Mexican and Caribbean food stores); 2 (1/2 lb) puff pastry sheet, each cut into a 12-inch circle; 1 egg, lightly beaten; 2/3 cup guava paste or 2/3 cup other fruit jam, puree mixed with; 1/4 cup freshly squeezed lime juice; 1 tablespoon heavy cream

COOK TIME : an hourPREP TIME : 40 minutes

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Ingredients

DESCRIPTION

This is recipe by M.S. Milliken & S. Feniger which I found on joycesfinecookin.com. We "Latinos" love "guyaba con queso" in all shapes and forms. So here is a different twist to the favorite. I didn't allow for chilling times, as these may vary.

INGREDIENTS

3/4 cup cream cheese, room temperature
1 cup grated panela cheese (check your Mexican and Caribbean food stores) or 1 cup dry-curd farmer cheese (check your Mexican and Caribbean food stores)
2 (1/2 lb) puff pastry sheet, each cut into a 12-inch circle
1 egg, lightly beaten
2/3 cup guava paste or 2/3 cup other fruit jam, puree mixed with
1/4 cup freshly squeezed lime juice
1 tablespoon heavy cream

DIRECTIONS

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NUTRITION