The Recipe
Crisp Sushi-Rice Cakes
COOK TIME : a few secondsPREP TIME : a few seconds
By Food & WineFrom Myrecipes
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Ingredients
DESCRIPTION
No description provided.
INGREDIENTS
- 1 cup sushi rice, rinsed
- 1 1/2 cups water
- 1/2 tablespoon mirin
- 1/2 teaspoon rice vinegar
- 1/2 teaspoon sugar
- Salt
- Vegetable oil, for frying
DIRECTIONS
NUTRITION
Calories | 0 | 0% | |
Cholesterol | 0 | 0% | |
Carbohydrates | 0 | 0% | |
Fat | 0 | 0% | |
Protein | 0 | 0% |
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