The Recipe
Cook the Book: Fried Okra
COOK TIME : a few secondsPREP TIME : a few seconds
From Serious Eats
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Ingredients
DESCRIPTION
No description provided.
INGREDIENTS
- 2 cups vegetable oil
- 1 large egg, lightly beaten
- 1 tablespoon water
- 1 cup buttermilk
- 1 cup all-purpose flour
- 1 cup fine cracker crumbs
- 1 1/2 teaspoons salt
- 1/2 teaspoon white pepper
- 1 pound okra, stemmed and sliced into 1/4-inch pieces
DIRECTIONS
NUTRITION
Calories | 0 | 0% | |
Cholesterol | 0 | 0% | |
Carbohydrates | 0 | 0% | |
Fat | 0 | 0% | |
Protein | 0 | 0% |
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