The Recipe
Eggs in a Spud
COOK TIME : 20 minutesPREP TIME : 5 minutes
From Food.com
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Ingredients
DESCRIPTION
This is a tasty recipe from Alberta Egg Producers. Enjoy!
INGREDIENTS
- 4 large baking potatoes, hot
- salt and pepper
- 1/2 cup cheddar cheese or 1/2 cup gruyere cheese, shredded
- 8 eggs
- fresh parsley or chives, finely chopped, for garnish
DIRECTIONS
NUTRITION
Calories | 330 | 17% | |
Cholesterol | 387 | 129% | |
Carbohydrates | 31 | 11% | |
Fat | 14 | 18% | |
Protein | 19 | 38% |
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