The Recipe
Canadian Burger With Beer-Braised Onions and Cheddar
COOK TIME : 15 minutesPREP TIME : 10 minutes
From Food.com
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Ingredients
DESCRIPTION
A Classic Canadian Burger, with a slight twist. Serve with your favourite accompaniments, on grilled buns or bread. Recipe by Ruth Gangbar from Food and Drink.
INGREDIENTS
- 1 tablespoon butter
- 1 large onion, thinly sliced
- 1 tablespoon sugar
- 3/4 cup beer
- 1 1/2 lbs fresh ground beef or 1 1/2 lbs ground round
- 2 garlic cloves, minced
- 1/4 cup finely diced red pepper
- 1/4 cup beer
- 2 tablespoons Dijon mustard
- salt & freshly ground black pepper
- 2 cups grated cheddar cheese
DIRECTIONS
NUTRITION
| Calories | 682 | 34% | |
| Cholesterol | 183 | 61% | |
| Carbohydrates | 11 | 4% | |
| Fat | 47 | 61% | |
| Protein | 47 | 94% |
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