The Recipe

Marinated Veggie Crunch

COOK TIME : 3 hoursPREP TIME : 15 minutes
From Food.com
Marinated Veggie Crunch
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Ingredients

DESCRIPTION

Great on a buffet table or just nice in the fridge for crunchy snacks. (Leftovers can be stir-fried as is for a nice crunchy side dish). Cook time is chill time.



INGREDIENTS

  • 1/4 cup apple cider vinegar
  • 2 tablespoons olive oil (or veggie oil)
  • 1 teaspoon onion salt
  • 1/2 teaspoon cayenne pepper
  • 1 cup cauliflower floret, bite size
  • 1 cup broccoli floret, bite size
  • 1 cup sliced celery heart
  • 1/2 cup thinly sliced carrot
  • 1/2 cup peeled thinly sliced cucumber
  • 1/4 cup mixed sweet pepper, cut in strips
  • 1/4 cup red onion ring (optional)
  • 1/4 cup sliced water chestnuts (optional)
  • 8 -10 cherry tomatoes

DIRECTIONS

Read Directions


NUTRITION

Calories492%
Cholesterol00%
Carbohydrates41%
Fat44%
Protein12%

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