The Recipe
Grilled Halibut with Strawberry Cilantro Salsa
COOK TIME : a few secondsPREP TIME : a few seconds
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Ingredients
DESCRIPTION
Summer is the perfect time to grill up light, healthy dishes. This dish combines the sumptuous flavors of seasonal fruits and vegetables with the lean protein found in halibut. The dash of cayenne in the salsa gives it just the kick you need on those hot summer evenings!
INGREDIENTS
- 2 tablespoon(s) olive oil
- 1 tablespoon(s) lemon juice
- 1 tablespoon(s) sea salt
- 1 tablespoon(s) black pepper
- 4 whole(s) halibut steaks
- 2 whole(s) tomatoes
- 1 whole(s) lime
- 1/2 whole(s) avocado
- 1/2 whole(s) red onion
- 6 whole(s) strawberries
- 1 tablespoon(s) cilantro
- 1/2 teaspoon(s) cayenne pepper
DIRECTIONS
NUTRITION
| Calories | 0 | 0% | |
| Cholesterol | 0 | 0% | |
| Carbohydrates | 0 | 0% | |
| Fat | 0 | 0% | |
| Protein | 0 | 0% |
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