The Recipe

Jamie Olivers Pasta Carbonara

Name: Jamie Olivers Pasta Carbonara
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 1 (189 g)
Ingredients: 455 g farfalle pasta (bowtie pasta); 1 egg; 100 ml double cream; sea salt; fresh ground black pepper; 12 slices pancetta or 12 slices smoked streaky bacon, roughly sliced; 1 cup fresh peas or 1 cup frozen peas; 2 sprigs fresh mint, leaves picked; freshly grated parmesan cheese

COOK TIME : 15 minutesPREP TIME : 10 minutes

From Food.com

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Ingredients

DESCRIPTION

Posted in response to a query about the best way to prepare carbonara. I use Jamie Olivers recipe for Penne Carbonara, which is in "Happy Days With The Naked Chef". This is another of his recipes, using the same technique with slightly different ingredients. I have always found Jamies recipes to be simple and easy to prepare, I enjoy his cheerful approach to cooking! Hope that you enjoy it!

INGREDIENTS