The Recipe

Olive Oil, Garlic, and Crushed Red Pepper Pasta Sauce

COOK TIME : 5 minutesPREP TIME : 5 minutes
From Food.com
Olive Oil, Garlic, and Crushed Red Pepper Pasta Sauce
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6

Ingredients

DESCRIPTION

A staple in an Italian household, this is thrown together easily from ingredients always on hand. Makes a simple pasta dinner along with a salad or a nice side dish. Just toss with one pound of cooked pasta (I like it with spaghetti).



INGREDIENTS

  • 1/2 cup extra virgin olive oil
  • 3 garlic cloves, minced
  • 1/4 cup pasta cooking water
  • 1/2 teaspoon crushed red pepper flakes
  • 1 1/4 teaspoons kosher salt
  • 1 cup fresh flat-leaf parsley, roughly chopped

DIRECTIONS

Read Directions


NUTRITION

Calories24812%
Cholesterol00%
Carbohydrates21%
Fat2735%
Protein11%

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