The Recipe

Linguine with Garlicky Breadcrumbs

COOK TIME : a few secondsPREP TIME : a few seconds
By Cooking LightFrom Myrecipes
Linguine with Garlicky Breadcrumbs
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Ingredients

DESCRIPTION

This dish of pantry staples is a good choice for a hectic weeknight supper. Toast the breadcrumbs in advance to speed preparation later.

INGREDIENTS

  • 1 slice day-old hearty white bread (such as Pepperidge Farm), torn
  • 2 tablespoons olive oil, divided
  • 6 garlic cloves, minced
  • 8 ounces uncooked linguine
  • 1/4 cup chopped fresh parsley
  • 2 teaspoons fresh lemon juice
  • 1/2 teaspoon salt
  • 1/4 teaspoon freshly ground black pepper

DIRECTIONS

Read Directions

NUTRITION

Calories29715%
CholesterolNaNNaN%
CarbohydratesNaNNaN%
Fat00%
ProteinNaNNaN%

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