The Recipe
Spiced Nut Cake
COOK TIME : an hourPREP TIME : 15 minutes
From Food.com
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Ingredients
DESCRIPTION
The hazelnuts can be replaced with chopped almonds or walnuts and multi-coloured glace cherries and mixed peel instead of cranberries. We prefer the cranberries and hazelnuts. Freezes well and is nice to have available over the holiday season.
INGREDIENTS
- 1 cup flour
- 1 teaspoon baking powder
- 1 cup sugar
- 1 pinch salt
- 1 pinch freshly grated nutmeg
- 1 pinch ground ginger
- 1/2 cup orange juice
- 2 tablespoons butter, melted
- 4 tablespoons water
- 1 egg, beaten
- 1/2 cup cranberries
- 1/2 cup hazelnuts, chopped
- 1 tablespoon icing sugar
DIRECTIONS
NUTRITION
Calories | 2,104 | 105% | |
Cholesterol | 273 | 91% | |
Carbohydrates | 351 | 128% | |
Fat | 71 | 91% | |
Protein | 31 | 61% |
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