The Recipe
Potato and Sausage Hotpot
COOK TIME : 25 minutesPREP TIME : 15 minutes
From Food.com
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Ingredients
DESCRIPTION
This is good, stodgy, winter comfort food.
INGREDIENTS
- 2 tablespoons vegetable oil
- 2 onions, sliced
- 1 lb fat sausage, sliced
- 18 ounces floury potatoes, sliced thinly
- 2 teaspoons Dijon mustard (optional)
- 1/2 pint hot chicken stock or 1/2 pint vegetable stock
- 3 ounces mature cheddar cheese, grated
- salt and pepper
DIRECTIONS
NUTRITION
Calories | 960 | 48% | |
Cholesterol | 186 | 62% | |
Carbohydrates | 26 | 9% | |
Fat | 75 | 96% | |
Protein | 44 | 87% |
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