The Recipe
Spaghetti with Tomato Sauce
COOK TIME : a few secondsPREP TIME : a few seconds
By Cooking LightFrom Myrecipes
likes2
pins235
tweets0
9
Ingredients
DESCRIPTION
Although any purchased spaghetti will do, this dish becomes special enough for company if you use artisanal pasta (see "Fantastic Pasta You Can Buy," below.
INGREDIENTS
- 1 1/2 pounds plum tomatoes, peeled and halved lengthwise
- 3 tablespoons extra-virgin olive oil, divided
- 2 garlic cloves, minced
- 2 tablespoons plus 1/2 teaspoon fine sea salt, divided
- 1/4 teaspoon crushed red pepper
- 6 quarts water
- 12 ounces uncooked spaghetti
- 1/4 cup minced fresh basil
- 6 tablespoons grated fresh Parmigiano-Reggiano cheese
DIRECTIONS
NUTRITION
| Calories | 313 | 16% | |
| Cholesterol | NaN | NaN% | |
| Carbohydrates | NaN | NaN% | |
| Fat | 0 | 0% | |
| Protein | NaN | NaN% |
Other Tasty Recipes
259
2,934
0
9
1,548
0
42
1,006
0
15,138
13,382
0
More from this Publisher
236
24,085
0
173
14,449
0
54
5,077
0
1,280
60,975
0