The Recipe
Refried Bean Poblanos with Cheese
COOK TIME : 6 minutesPREP TIME : 7 minutes
By Oxmoor HouseFrom Myrecipes
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Ingredients
DESCRIPTION
Poblano chiles grown in a hot, dry climate can be more intense than others, so the spiciness of this dish depends on the heat of your peppers.Prep: 2 minutes; Cook: 6 minutes
INGREDIENTS
- 4 medium poblano chiles, halved and seeded
- 1 (16-ounce) can fat-free refried beans
- 1 (8.8-ounce) pouch microwaveable cooked long-grain rice (such as Uncle Ben's Original Ready Rice)
- 1/2 cup picante sauce
- 1 cup (4 ounces) preshredded reduced-fat 4-cheese Mexican blend cheese
- Chopped fresh cilantro (optional)
DIRECTIONS
NUTRITION
Calories | 303 | 15% | |
Cholesterol | NaN | NaN% | |
Carbohydrates | NaN | NaN% | |
Fat | 0 | 0% | |
Protein | NaN | NaN% |
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