The Recipe
Whiskey-Marinated Tenderloins
COOK TIME : a few secondsPREP TIME : a few seconds
By Cooking LightFrom Myrecipes
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Ingredients
DESCRIPTION
Call ahead to order tenderloins from the butcher, who can trim the steaks to your specifications. Depending on the size of your grill pan, you may need to cook the steaks in batches.
INGREDIENTS
- 1/4 cup bourbon
- 2 tablespoons dark brown sugar
- 1 tablespoon Worcestershire sauce
- 1/2 teaspoon ground cumin
- 3 garlic cloves, minced
- 10 (4-ounce) beef tenderloin steaks, trimmed (1 1/4 inches thick)
- 1 teaspoon kosher salt
- 1/2 teaspoon freshly ground black pepper
- Cooking spray
DIRECTIONS
NUTRITION
Calories | 270 | 14% | |
Cholesterol | NaN | NaN% | |
Carbohydrates | NaN | NaN% | |
Fat | 0 | 0% | |
Protein | NaN | NaN% |
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