The Recipe
Orange-Coriander Roast Chicken with Red Onions
COOK TIME : a few secondsPREP TIME : a few seconds
By Real SimpleFrom Myrecipes
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Ingredients
DESCRIPTION
No description provided.
INGREDIENTS
- 4 small red onions, sliced into 1/2-inch-thick rings
- 2 3 1/2-pound chickens
- 3/4 cup orange marmalade
- 1/4 cup olive oil
- 1 1/2 teaspoons ground coriander
- Kosher salt and pepper
DIRECTIONS
NUTRITION
Calories | 505 | 25% | |
Cholesterol | NaN | NaN% | |
Carbohydrates | NaN | NaN% | |
Fat | 0 | 0% | |
Protein | NaN | NaN% |
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