The Recipe
Balsamic Asparagus
COOK TIME : 4 minutesPREP TIME : 4 minutes
By Oxmoor HouseFrom Myrecipes
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Ingredients
DESCRIPTION
Slightly sweet balsamic vinegar and sharp Parmesan cheese are tasty partners for tender asparagus spears.
INGREDIENTS
- 1 pound asparagus, trimmed
- 1 tablespoon balsamic vinegar
- 1 teaspoon extra-virgin olive oil
- 1/4 teaspoon salt
- 1/4 teaspoon freshly ground black pepper
- 1/4 cup pre-shredded fresh
- Parmesan cheese
DIRECTIONS
NUTRITION
Calories | 52 | 3% | |
Cholesterol | NaN | NaN% | |
Carbohydrates | NaN | NaN% | |
Fat | 0 | 0% | |
Protein | NaN | NaN% |
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