The Recipe
Ma's Lemon Cake
COOK TIME : 40 minutesPREP TIME : 15 minutes
From Food.com
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Ingredients
DESCRIPTION
I am posting all of my Grandmother's recipes so I never lose them. This is my absolute fave; I used to beg my Mother to make this every third Sunday. (She went all out on that day; we usually had company from services.) I hope you all enjoy it as much as I do.
INGREDIENTS
- 1 (18 ounce) box Duncan Hines yellow cake mix
- 4 eggs
- 3/4 cup Wesson Oil
- 3/4 cup water
- 1 teaspoon lemon flavoring
- 1 (3 ounce) package lemon Jell-O gelatin
- 1 cup powdered sugar
- 5 tablespoons lemon juice
DIRECTIONS
NUTRITION
| Calories | 595 | 30% | |
| Cholesterol | 94 | 31% | |
| Carbohydrates | 76 | 27% | |
| Fat | 30 | 39% | |
| Protein | 7 | 14% |
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