The Recipe
Food Processor Orange Date Muffins
COOK TIME : 20 minutesPREP TIME : 15 minutes
From Food.com
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Ingredients
DESCRIPTION
These muffins are mixed up entirely in the food processor, although I did have to give them a final stir by hand to mix in some unincorporated flour. They are are absolutely delicious and freeze well.
INGREDIENTS
- 3/4 cup pitted dates, loosely separated
- 1 1/4 cups all-purpose flour
- 1 orange, unpeeled, cut into 8 pieces and seeded
- 1/2 cup orange juice
- 2 eggs
- 1/2 cup butter, chilled and cut into pieces
- 1 cup whole wheat flour
- 3/4 cup granulated sugar
- 2 teaspoons baking powder
- 2 teaspoons baking soda
- 1 teaspoon salt
DIRECTIONS
NUTRITION
| Calories | 246 | 12% | |
| Cholesterol | 51 | 17% | |
| Carbohydrates | 39 | 14% | |
| Fat | 9 | 11% | |
| Protein | 4 | 8% |
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