The Recipe

Fig Preserves

COOK TIME : an hourPREP TIME : 25 minutes
From Food.com
Fig Preserves
likes62
pins4,935
tweets0

4

Ingredients

DESCRIPTION

This recipe is posted by request.



INGREDIENTS

  • 2 lbs figs, unpeeled
  • 3 cups granulated sugar
  • 1 cup water
  • 1/2 lemon, sliced thin

DIRECTIONS

Read Directions


NUTRITION

Calories1,00150%
Cholesterol00%
Carbohydrates25994%
Fat11%
Protein25%

Other Tasty Recipes

Butternut Squash & Kale Quesadillas
Butternut Squash & Kale Quesadillas

published on Jan 7th 2013

by The Pioneer Woman

2,342
23,301
0
Chocolate 'Crack'
Chocolate 'Crack'

published on Aug 5th 2011

by Serious Eats

346
2,149
0
Real French Onion Dip
Real French Onion Dip

published on Jan 21st 2011

by Serious Eats

882
1,014
0
Nachos with All the Fixings
Nachos with All the Fixings

published on Feb 1st 2013

by Bon Appetit Magazine

6,081
472
0

More from this Publisher

Cane Sauce (For Dippin' Chicken)
Cane Sauce (For Dippin' Chicken)

published on Jun 7th 2007

by Food.com

9,012
117,473
0
Chicken Marsala (Ww Recipe)
Chicken Marsala (Ww Recipe)

published on Mar 20th 2006

by Food.com

26
15,273
0
Pappasito's Salsa
Pappasito's Salsa

published on Jun 26th 2005

by Food.com

247
15,330
0
Cracker Barrel Old Country Store Biscuits
Cracker Barrel Old Country Store Biscuits

published on Jul 8th 2004

by Food.com

613
101,577
0