The Recipe
Raspberry Cheesecake Parfait
COOK TIME : a few secondsPREP TIME : 3 hours
From Food.com
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Ingredients
DESCRIPTION
Got this out of the "Cooking Light 5 Star Recipes" book and it is fabulous. Tastes like a fattening dish! Great for a romantic dinner for two as well.
INGREDIENTS
- 1/4 cup low-fat ricotta cheese
- 1/4 cup fat free cream cheese
- 2 tablespoons sugar
- 2 tablespoons no-sugar added all fruit seedless raspberry jelly, melted
- 1 cup fresh raspberry
- 6 tablespoons vanilla wafer crumbs (about 10 cookies)
- 2 tablespoons frozen reduced-calorie whipped topping, thawed
DIRECTIONS
NUTRITION
Calories | 344 | 17% | |
Cholesterol | 0 | 0% | |
Carbohydrates | 65 | 24% | |
Fat | 9 | 12% | |
Protein | 3 | 5% |
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