The Recipe
Quick Shrimp Chowder
COOK TIME : 20 minutesPREP TIME : 15 minutes
By Southern LivingFrom Myrecipes
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Ingredients
DESCRIPTION
We've streamlined this favorite creamy shrimp chowder by using canned soup as the base.
INGREDIENTS
- 2 tablespoons butter or margarine
- 1 medium onion, chopped
- 2 (10 3/4-ounce) cans cream of potato soup, undiluted
- 3 1/2 cups milk
- 1/4 teaspoon ground red pepper
- 1 1/2 pounds medium-size fresh shrimp, peeled*
- 1 cup (4 ounces) shredded Monterey Jack cheese
- Garnish: chopped fresh parsley
- Oyster crackers (optional)
DIRECTIONS
NUTRITION
| Calories | 0 | 0% | |
| Cholesterol | 0 | 0% | |
| Carbohydrates | 0 | 0% | |
| Fat | 0 | 0% | |
| Protein | 0 | 0% |
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