The Recipe

Custard tart

COOK TIME : an hourPREP TIME : 30 minutes
From BBC - Food
Custard tart
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Ingredients

DESCRIPTION

No description provided.


INGREDIENTS

  • 22cm/9in shortcrust pastry
  • 300ml/10 fl oz full-fat milk
  • 200ml/7 fl oz double cream
  • 2 large free-range eggs
  • 2 free-range egg yolks
  • 80g/3oz caster sugar
  • pinch ground nutmeg

DIRECTIONS

Read Directions


NUTRITION

Calories00%
Cholesterol00%
Carbohydrates00%
Fat00%
Protein00%

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