The Recipe

Charles Phan's Roasted Eggplant and Leek Salad

COOK TIME : a few secondsPREP TIME : an hour
From Serious Eats
Charles Phan's Roasted Eggplant and Leek Salad
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Ingredients

DESCRIPTION

No description provided.

INGREDIENTS

  • 4 Rosa Bianca or globe eggplants (about 3 1/2 pounds total)
  • Kosher salt
  • 12 baby leeks, white and light green parts only, halved lengthwise
  • 4 tablespoons canola oil
  • Freshly ground black pepper
  • 1 1/2 cups loosely packed fresh cilantro leaves, coarsely chopped
  • 1/2 cup
  • 1 tablespoon freshly squeezed lime juice

DIRECTIONS

Read Directions

NUTRITION

Calories00%
Cholesterol00%
Carbohydrates00%
Fat00%
Protein00%

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