The Recipe
Norwegian fish pie
COOK TIME : an hourPREP TIME : 30 minutes
From BBC - Food
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Ingredients
DESCRIPTION
No description provided.
INGREDIENTS
- 30g/1oz unsalted butter
- ½ tsp caraway seeds
- 30g/1oz plain flour
- 500ml/17fl oz full-fat milk
- 100g/3½oz cream cheese
- salt and freshly ground black pepper
- ½ onion
- 130g/4½oz canned dolphin-friendly tuna, drained, flaked
- 160g/5½oz pasta (such as macaroni
- 60-80g dried breadcrumbs
- 6-8 anchovy fillets, cut in half lengthways
DIRECTIONS
NUTRITION
Calories | 0 | 0% | |
Cholesterol | 0 | 0% | |
Carbohydrates | 0 | 0% | |
Fat | 0 | 0% | |
Protein | 0 | 0% |
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