Patty Melts

By The Pioneer Woman (682 recipes)
Patty Melts

Ingredients

  • 1 stick Butter
  • 1 whole Large Onion, Halved And Sliced
  • 1-1/2 pound Ground Beef
  • 5 dashes Worcestershire Sauce
  • 8 slices Rye Bread
  • 8 slices Swiss Cheese
  • Salt And Pepper, to taste

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  • Prep Time
  • Cook Time
  • Yield
  • 4

Instructions

Read the preparation instructions at The Pioneer Woman


Discussion


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