The Recipe

Winter Fruit and Walnut Pie

Name: Winter Fruit and Walnut Pie
Yield: Serves 8
Ingredients: 1 cup fresh or frozen cranberries; 1 cup golden raisins; 2 cups roughly chopped peeled tart apples, such as Granny Smith; 2 tablespoons cornstarch; 2 tablespoons butter, cut into small pieces; Zest of 1 orange; 1/3 cup orange juice; 1/2 teaspoon cinnamon; 1/4 teaspoon nutmeg; 1/8 teaspoon ground allspice; 3/4 cup plus 2 tsp. sugar; 1 double-crust pie shell, homemade or store-bought (for a crust recipe, see sunset.com/piedough); 1 cup toasted walnut pieces; 1 tablespoon whole milk; Sweetened whipped cream

COOK TIME : a few secondsPREP TIME : a few seconds

By SunsetFrom Myrecipes

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Ingredients

DESCRIPTION

We reached back into our files of all-star recipes for this one submitted by reader Ruth Greene. Lining the crust with toasted walnuts gives the pie a delectable crunch.

INGREDIENTS

1 cup fresh or frozen cranberries
1 cup golden raisins
2 cups roughly chopped peeled tart apples, such as Granny Smith
2 tablespoons cornstarch
2 tablespoons butter, cut into small pieces
Zest of 1 orange
1/3 cup orange juice
1/2 teaspoon cinnamon
1/4 teaspoon nutmeg
1/8 teaspoon ground allspice
3/4 cup plus 2 tsp. sugar
1 double-crust pie shell, homemade or store-bought (for a crust recipe, see sunset.com/piedough)
1 cup toasted walnut pieces
1 tablespoon whole milk
Sweetened whipped cream