The Recipe
Peachy Breakfast Shortcake
COOK TIME : 5 minutesPREP TIME : 5 minutes
From Food.com
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Ingredients
DESCRIPTION
The original recipe is from Kraft and calls for raspberries and cereal. I made adjustments to ingredients and quantities the end result was a different type of breakfast treat. I always have homemade waffles frozen and in the freezer. A store bought waffle would also work as well.
INGREDIENTS
- 1 frozen low-fat whole grain waffle, lightly toasted
- 1/3 cup 2% cottage cheese
- 1/8 teaspoon almond extract
- cinnamon sugar
- 3 slices canned peaches in light syrup
- 1 tablespoon chopped pecans
- 1 tablespoon syrup, from peach
- 2 large fresh strawberries, washed, hulled and quartered
DIRECTIONS
NUTRITION
Calories | 300 | 15% | |
Cholesterol | 10 | 3% | |
Carbohydrates | 33 | 12% | |
Fat | 15 | 19% | |
Protein | 12 | 25% |
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