The Recipe
Individual Peach and Blueberry Crumbles
COOK TIME : an hourPREP TIME : 25 minutes
From Food.com
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Ingredients
DESCRIPTION
You could make a big crumble, but it's much more fun and special to have your own personal one! A dollop of a good vanilla ice cream is the icing on the cake, so to speak! :) Adapted from Barefoot Contessa At Home cookbook.
INGREDIENTS
- 2 lbs firm ripe peaches (6-8)
- 2 teaspoons grated lemon zest
- 2 tablespoons fresh lemon juice
- 1/2 cup sugar
- 1/4 cup white flour
- 1 cup fresh blueberries (1/2 pint)
- 1 cup white flour
- 1/3 cup sugar
- 1/4 cup light brown sugar, lightly packed
- 1/2 teaspoon kosher salt
- 1/4-1/2 teaspoon ground cinnamon
- 1/4 lb cold unsalted butter, diced (1 stick)
DIRECTIONS
NUTRITION
Calories | 536 | 27% | |
Cholesterol | 49 | 16% | |
Carbohydrates | 90 | 33% | |
Fat | 19 | 25% | |
Protein | 5 | 11% |
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