The Recipe

Gingery Pear Jam

COOK TIME : an hourPREP TIME : 30 minutes
From Food.com
Gingery Pear Jam
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Ingredients

DESCRIPTION

Gingery, with hints of lemon and orange, this jam is delightful on biscuits or scones. I like to use a variety of pears when making this jam, to give it more texture, while preserving the sweetness. The larger amount of ginger makes a very gingery jam, while the lesser amount (of course) is milder.



INGREDIENTS

  • 5 lbs pears, peeled, cored, and chopped
  • 5 cups sugar
  • 1 -2 tablespoon fresh ginger, grated (or substitute 1-2 T. candied ginger, minced)
  • 1 tablespoon lemon zest
  • 1 tablespoon orange zest
  • 1/4 cup lemon juice

DIRECTIONS

Read Directions


NUTRITION

Calories74537%
Cholesterol00%
Carbohydrates19471%
Fat01%
Protein13%

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