The Recipe
Classic Potato Salad
COOK TIME : a few secondsPREP TIME : a few seconds
By Cooking LightFrom Myrecipes
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Ingredients
DESCRIPTION
Get back to basics with a traditional potato salad featuring chopped celery, sweet pickle relish, and eggs combined with a tangy mayonnaise-based dressing flavored with mustard and vinegar.
INGREDIENTS
- 1 1/2 pounds baking potatoes, halved
- 1/2 cup finely chopped red onion
- 1/4 cup finely chopped celery
- 1/4 cup sweet pickle relish
- 2 hard-cooked large eggs, coarsely chopped
- 1/3 cup light mayonnaise
- 2 tablespoons cider vinegar
- 1 tablespoon Dijon mustard
- 1/4 teaspoon salt
- 1/4 teaspoon black pepper
DIRECTIONS
NUTRITION
Calories | 208 | 10% | |
Cholesterol | NaN | NaN% | |
Carbohydrates | NaN | NaN% | |
Fat | 0 | 0% | |
Protein | NaN | NaN% |
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