The Recipe
Pear-Cranberry Crumble-Crisp
COOK TIME : 35 minutesPREP TIME : 15 minutes
From Food.com
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Ingredients
DESCRIPTION
I created this to have a little bit healthier dessert and use some fresh pears I had. My family enjoyed it, and I wanted to post it before I forget! Make sure to use ripe, juicy pears. Great served with whipped cream or vanilla ice cream.
INGREDIENTS
- 3 large pears, peeled and sliced
- 1/2 cup fresh cranberries
- 1 teaspoon cornstarch
- 1/8 cup packed brown sugar
- 1 teaspoon vanilla
- 1/2 cup whole wheat pastry flour
- 3/4 cup oats (old fashioned is good)
- 1/8 teaspoon salt
- 1/4-1/2 cup packed brown sugar
- 3 tablespoons butter, melted
- 1/2 teaspoon vanilla
DIRECTIONS
NUTRITION
| Calories | 432 | 22% | |
| Cholesterol | 23 | 8% | |
| Carbohydrates | 79 | 29% | |
| Fat | 11 | 14% | |
| Protein | 8 | 15% |
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