The Recipe

Bittersweet Chocolate Pudding

COOK TIME : a few secondsPREP TIME : a few seconds
By Cooking LightFrom Myrecipes
Bittersweet Chocolate Pudding
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Ingredients

DESCRIPTION

Adding cornstarch to this homey pudding lessens the possibility of its curdling. To prevent the custard from tipping and taking on ice water, make sure the bowl you use for the ice bath is only slightly larger than the custard bowl.



INGREDIENTS

  • 1/2 cup granulated sugar
  • 1/3 cup unsweetened cocoa
  • 3 tablespoons cornstarch
  • 3 tablespoons dark brown sugar
  • 1/8 teaspoon salt
  • 4 cups 2% reduced-fat milk
  • 3 large egg yolks, lightly beaten
  • 2 ounces bittersweet chocolate, chopped
  • 1 teaspoon vanilla extract

DIRECTIONS

Read Directions


NUTRITION

Calories28214%
CholesterolNaNNaN%
CarbohydratesNaNNaN%
Fat00%
ProteinNaNNaN%

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