The Recipe

Summer Fruit Clafouti

COOK TIME : a few secondsPREP TIME : a few seconds
By SunsetFrom Myrecipes
Summer Fruit Clafouti
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Ingredients

DESCRIPTION

Notes: Clafouti is an old French dessert traditionally baked in late spring. Serve it warm with vanilla ice cream. Prep and cook time: about 1 1/4 hours.

INGREDIENTS

  • 1 1/2 pounds apricots, pluots, or purple-skinned plums, rinsed
  • 1/4 cup sweet white wine such as Muscat or late-harvest Riesling
  • 3 large eggs
  • 1 cup whole milk
  • 1/2 cup granulated sugar
  • 1/2 cup all-purpose flour
  • 5 tablespoons unsalted butter, melted
  • 1 tablespoon vanilla
  • 1/8 teaspoon salt
  • Powdered sugar

DIRECTIONS

Read Directions

NUTRITION

Calories24312%
CholesterolNaNNaN%
CarbohydratesNaNNaN%
Fat00%
ProteinNaNNaN%

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